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Ingredients
- 1 lg. pkg. cream cheese, room temperature
- 1 lg. pkg. dry beef
- 3 tbsp. mayonnaise
- 1 1/2 teaspoon horseradish
- Few drops of Worcestershire sauce
- Chopped onion and salt to taste
- Dry parsley to taste
Directions
- Mix together all ingredients except dry beef.
- Spread mix on dry beef slices. Roll up and refrigeraterolls.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 152g | |
| Calories 353 | |
| Calories from Fat 311 | 88% |
| Total Fat 35.17g | 44% |
| Saturated Fat 4.9g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 247mg | 10% |
| Potassium 175mg | 5% |
| Total Carbs 10.29g | 3% |
| Dietary Fiber 2.0g | 7% |
| Sugars 4.94g | 3% |
| Protein 1.21g | 2% |
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