Deep Dish French Toast Recipe

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Servings: 10

Ingredients

Cost per serving $0.58 view details

Directions

  1. Heat butter in large baking dish. Add in brown sugar and Karo, mix well and bring to boil. Slice apples or possibly use whole blueberries and arrange them in a single layer in attractive rows (they will be on top when you serve). Slice French bread in 1/2 slices and top the apples (about 1/2 loaf). Beat Large eggs, lowfat milk, and vanilla well. Pour over bread and apples. Can sit overnight in refrigerator. Bake at 350 degrees for 40 min. Can sprinkle cinnamon on top before baking.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 156g
Recipe makes 10 servings
Calories 303  
Calories from Fat 138 46%
Total Fat 15.55g 19%
Saturated Fat 7.91g 32%
Trans Fat 0.0g  
Cholesterol 276mg 92%
Sodium 215mg 9%
Potassium 193mg 6%
Total Carbs 32.54g 9%
Dietary Fiber 0.5g 2%
Sugars 27.43g 18%
Protein 9.59g 15%
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