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South east asian vegetarian recipes with 400 or fewer calories costing less than $1.5 per serving with photo
All recipes » South east asian » Vegetarian » 400 or fewer calories
Strawberry SalsaMy own version of strawberry salsa. |
Veronica Lucia
Nov 2010 Beginner |
2 votes
3691 views
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Coconut PuttuThis is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with… |
Padma Priya Manikam
Nov 2010 Intermediate |
1 vote
3928 views
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Cherry and Vanilla Rice PuddingAnother recipe with leftover cooked white rice. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
3620 views
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Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
4128 views
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Cucumber Carrot Achar (Pickle)light spicy,sweet and sour tastes with a totally awesome true crunch. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2633 views
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
Feb 2015 Intermediate |
1 vote
1845 views
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Spicy PotatoesThis is a vegetarian dish that can be eaten with bread/chapati or with rice. |
Padma Priya Manikam
Nov 2010 Intermediate |
1 vote
1786 views
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Strawberry Cheesecake MousseLove eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of… |
Padma Priya Manikam
May 2011 Intermediate |
1 vote
3052 views
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Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2699 views
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