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South east asian recipes added by professional chefs

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All recipes » South east asian

Wok fried rice with shrimps Wok fried rice with shrimps	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	2 votes 1 comment 5747 views
Thai Pumpkin Soup	Brett Ede Oct 2010 Professional	2 votes 1 comment 3255 views
PADANG EGGPLANT Also known as "Terong Belado" this is a yummy and beautiful dish. The juxtaposition of the fiery red of the sambal with the brilliant purple of the…	Linda Tay Esposito Jun 2008 Professional	1 vote 9566 views

SAMBAL & CUCUMBER FINGER SANDWICHES The British have their dainty cucumber sandwich....eaten with raised pinkies. Malaysia, a former British…	Linda Tay Esposito Jun 2008 Professional	1 vote 15585 views
SATAY WITH PEANUT SAUCE Succulent morsels of chicken meat typically grilled over a charcoal fire. In South East Asia, every country's got their version of satay. This is…	Linda Tay Esposito Jul 2008 Professional	1 vote 9985 views
PENANG FRIED KUEY TEOW A favorite street food in Malaysia. When I used to wait for my fried kuey teow at my favorite kuey teow hawker stall, I was always fascinated by…	Linda Tay Esposito Jul 2008 Professional	1 vote 2 comments 14380 views
Panang Tofu Curry	ChefBlogDigest Jan 2010 Professional	1 vote 5004 views
Shaking Beef (Bo Luc Lac) This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal	Charles Phan May 2010 Professional	1 vote 9742 views
Malaysian Curry Laksa I am sure you've tried this spicy hawker food which is gaining fast recognition outside its place of birth...Malaysia and Singapore, which is…	Chetana Suvarna Ganatra Nov 2010 Professional	1 vote 2 comments 4091 views
Bun Mi Burgers The Bun Mi (Bánh mì) sandwich originated from the French colonization of Vietnam. Only the rich were able to afford these gourmet sandwiches because…	Chef Smith May 2011 Professional	1 vote 2055 views
Skinny Thai Chicken and Peanut Noodles I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut…	Skinny Kitchen with Nancy Fox May 2012 Professional	1 vote 1 comment 3032 views
Crispy Boiled Egg (Tokneneng) Recipe Tokneneng is a Filipino street food in which a hard-boiled egg is dipped in reddish or orange batter and then…	Jasper Sone Nov 2012 Professional	1 vote 13822 views
Beans and Peanut Achar courtesy NOPI This is very good as a condiment without the beans..Its hard not to eat it right out of the pot Next time I will make a double…	Chez la mere Nov 2015 Professional	1 vote 2893 views
Pork Adobo, Hawaiian Style I decided to post this recipe for those of you that do not know or are not familiar with Filipino Foods. being borne Filipino by choice, this recipe…	Bernard Dahilig Jul 2016 Professional	1 vote 6134 views
Vallarai paruppu masiyal The dish goes well with rice adding a spoon of ghee. This is a great healthy masiyal for kids and is recommended to feed them atleast once in a…	Moms Times Apr 2011 Professional	1 vote 3923 views