North american spring recipes costing less than $1.0 per serving added by professional chefs

All recipes » North american » Spring

Golden Bacon Cornbread	Chef Smith Feb 2011 Professional	1 vote 1661 views
Buttermilk Biscuits So good you are gonna wanna slap your grandma!	Chef Smith Feb 2011 Professional	1 vote 1931 views
Peanut Butter Pie	Chef Smith May 2011 Professional	1 vote 2245 views

Sausage-Bacon-Apricot Kabobs	Chef Smith Sep 2010 Professional	1 vote 2226 views
Bread Pudding	Chef Smith May 2011 Professional	1 vote 1579 views
Chewy Chocolate Raisin Cookies	Chef Smith May 2011 Professional	1 vote 1492 views
White Dry Rub I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…	John Greenler Jun 2012 Professional	1 vote 3151 views
Pear and Apple Muffins	Chef Smith Nov 2010 Professional	1 vote 1726 views
Sausage Cheddar Balls	Chef Smith Jan 2011 Professional	1 vote 2201 views
Tropical Snowdrops The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....	BearNakedBaker Feb 2011 Professional	1 vote 2 comments 2598 views
Easy Broccoli Salad A basic broccoli salad, easy to make and delicious as either an entree or side salad.	Salad Foodie Aug 2012 Professional	1 vote 2600 views
Crown of Roast Pork	Chef Smith Nov 2010 Professional	1 vote 1695 views