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North american mardi gras recipes costing less than $2.0 per serving
All recipes » North american » Mardi Gras
Shrimp JambalayaOriginal recipe found at pillsbury.com "Grilled Seafood Jambalaya Packets". |
peace
Feb 2017 Intermediate |
1 vote
1265 views
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Creole Rice
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Shari, The Saucy Gourmet
Feb 2010 Advanced |
1 vote
1038 views
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Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
Apr 2010 Professional |
1 vote
2040 views
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Honey-Lime Fruit Salad
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Chef Smith
Feb 2011 Professional |
2 votes
1576 views
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Cheddar Potato SoupGreat way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that… |
Chef Smith
Feb 2011 Professional |
1 vote
3810 views
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Mint Chocolate Crunch Squares
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Jenn's Baking Chamber
Feb 2010 Intermediate |
1 vote
3954 views
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Sausage Cheddar Balls
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Chef Smith
Jan 2011 Professional |
1 vote
2201 views
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Tropical SnowdropsThe dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use.... |
BearNakedBaker
Feb 2011 Professional |
1 vote
2598 views
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Brandy Creme Brulee Bars
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Chef Smith
May 2011 Professional |
1 vote
1815 views
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Rocky Road Dessert
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viper
Jun 2017 Intermediate |
1 vote
1218 views
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Grasshopper Dessert
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viper
Jan 2019 Intermediate |
1 vote
1015 views
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Mud Brownies
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viper
Sep 2021 Intermediate |
1 vote | |
swordfish avocado1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano… |
maeghan
Feb 2010 Beginner |
1 vote
3074 views
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Apple Granola Bars
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Global Cookbook
Jun 2009 Advanced |
0 votes
5868 views
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