Quick and easy North american july 4th recipes with 500 or fewer calories
All recipes » July 4th » 500 or fewer calories » North american
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Garden Salmon Loaf
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BearNakedBaker
Apr 2011 Professional |
1 vote
8656 views
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Chicken with Grapes and Almonds Salad and Sandwich FillingServe atop mixed greens as a salad, or as a sandwich filling for breads and rolls. |
Salad Foodie
Jun 2012 Professional |
1 vote
7062 views
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Key lime pie cheesecake in a jarThis dessert is absolutely amazing, if you like Key lime pie. Tangy, creamy with sweet crumbs. |
Myfoodpassion
Feb 2013 Intermediate |
1 vote
6480 views
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Crock Pot Baked Potato RecipeI would have never dreamed how easy these were, delicious and fun to make the toppings for. Just think, baked potatoes ready in a crock pot? The… |
Claudia lamascolo
Apr 2013 Professional |
1 vote
9274 views
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Apple Pie DipApple Pie Dip-is a delicious, easy and quick (22) minute recipe for a dip which tastes exactly like apple pie. This is a great dip for any holiday… |
RecipeKing
Sep 2015 Intermediate |
1 vote
4145 views
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Incredible Rum PunchThis simple recipe was a HUGE hit at our last pool party. Once the guys got a sip of it, they finished off their beers and started drinking the… |
Nancy Miyasaki
Jun 2010 Intermediate |
3 votes
6245 views
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Sloppy Sloppy JoesThese get really sloppy, but taste really good. The aroma brings everyone running to the table long before it is finished cooking. |
Shawna Hill
Oct 2010 Advanced |
2 votes
5255 views
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Barbeque Pulled PorkCrock Pot Barbeque Pulled Pork - tangy and delicious! On the lighter side too! |
Erin S
Feb 2012 Intermediate |
2 votes
3093 views
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mexican chicken pozole verdeThere are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von… |
karenrecipe
Mar 2012 Professional |
1 vote
5476 views
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Layered Banana Cream PieThis pie is smooth and creamy and, oh so, rich! It makes everyone happy! |
Sylvia Waldsmith
May 2012 Advanced |
1 vote
4753 views
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Two-Potato Salad With Bacon And CornDuring westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3714 views
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GuacamoleI've played with this recipe a lot over the years. I think i've finally nailed it to my taste. I like the flavor spicy and bold, so you may need… |
Lyndsey
Jan 2008 Beginner |
5 votes
22537 views
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