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North american cocktail party recipes with 500 or fewer calories costing less than $0.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » North american » Cocktail party » 500 or fewer calories

Skinny, Mini Mexican Meatball Tostada Appetizers Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple…	Skinny Kitchen with Nancy Fox Jun 2012 Professional	5 votes 1 review 3 comments 26400 views
Baked Jalapeno Dip This dip is irresistible. If you're looking for a light, healthy appetizer, this isn't it. But if you want something that's easy to make, tastes…	Nancy Miyasaki Nov 2009 Intermediate	33 votes 16 reviews 5 comments 34388 views
Chocolate Chiffon Cake Chocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating.	Robyn Savoie Feb 2014 Advanced	1 vote 3 comments 25263 views

Oreo Cookie Cupcakes Super sweet and highly recommended from kids of all ages, these oreo cookie cupcakes have double dose of cookies in both the cupcakes and the…	Margarita Wyld Mar 2010 Intermediate	21 votes 10 reviews 3 comments 36904 views
Yellow Cake Pumpkin Bars This is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy!	Lidy Concepcion Dec 2010 Intermediate	1 vote 17067 views
Black Forest Cheesecake Squares A Black Forest Cheesecake Squares dessert for a party or a group event or potluck.	Micheline Jul 2010 Intermediate	8 votes 3 reviews 5 comments 16369 views
Reese's Peanut Butter Cup Brownie Cupcakes A decadent brownie cupcake with a Reese's Peanut Butter cup baked inside!	Margarita Wyld Apr 2010 Intermediate	7 votes 1 review 4 comments 26333 views
Polly's Crackers I found this recipe in a "Handed Down" recipe book my mom gave me... This is a very simple snack to make for your family or to take along anywhere!…	Heather Smith Jul 2010 Intermediate	2 votes 1 review 8217 views
Spice Rubbed Roast Turkey This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just…	Robyn Savoie Mar 2014 Advanced	2 votes 2 reviews 13041 views
Never Fail Chocolate Cake One of the easiest, and moistest chocolate cakes you will ever bake. My grandmother, Eva Koehler, called it her "never fail" recipe. It is nearly…	Glenn Sep 2012 Beginner	2 votes 2 reviews 9869 views
Cooler Corn Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not…	Glenn Mar 2013 Beginner	1 vote 22927 views
Lemon Rosemary Fig Jam The figs are ripe. sweet and the season is short. Fresh rosemary, lemon zest and juice marry perfectly to create a jam to be eaten with bold cheeses…	Amos Miller Sep 2011 Professional	2 votes 8498 views
Zippy Tomato Soup Wow! When my mother-in-law, Margie, introduced me to her Zippy Tomato Soup, I became an instant convert! And that's saying a lot because up until…	Sara Gray Dec 2008 Intermediate	2 votes 8538 views
Delightful Pudding Cake It is amazing how the ingredients in this recipe become heavenly pudding and moist cake	J. Gino Genovesi Mar 2014 Professional	3 votes 2 reviews 2 comments 16274 views
Pâté with Bacon & Onion A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…	Amos Miller Jun 2012 Professional	3 votes 2 reviews 4 comments 7727 views