Quick and easy North american fall pork recipes

Crockpot Carne Adovada Recipe

We had this for dinner tonight and it was fantastic. The complexity of flavors - sweet, salty, spicy, and savory - is really amazing. It's better…

Pork w/ Apple, Onion & Hard Cider Sauce

Leaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.…

Creole Spiced Pork Chops

Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…

Creole Pickle Meat

Folks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free…

Baked Parmesan Encrusted Pork Chops

Scalloped Potatoes & Ham

This was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re…

Best Ever Ham and Mandarin Salad

A copious amount of goodness in a flash. Juicy cooked ham is mixed with lots of fresh crunchy vegetables with…

Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers

In the business that is keeping our families excited for meal time and…

Chinese Barbeque Glazed Ham Steaks

This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to…

Sunday Roast Pork Loin

I have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,…

Evil Bacon

Well, it's just about the most delicious thing I've ever tasted...it's evil.

A NEW WAY TO FRY BACON

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

PULLY PORK POT PIE

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

Slow Cooker Greek Pork Sandwiches

Pork is a tasty variation from lamb in great-tasting gyros topped with garlic mayonnaise. While this cooks…

Roast Pork with Maple-Mustard Glaze & Sauce

Did you know? New York produces more maple syrup than Vermont. And pig farms are a major industry. Maple…