Quick and easy North american easter boil recipes
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Decorative Easter-Egg ChicksPerfect centerpiece for your Easter Appetizer Table! |
"Cheffie Cooks"
Mar 2017 Advanced |
1 vote
1968 views
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Ice box picklesThis is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you… |
GARY ESTESS
Mar 2019 Professional |
1 vote
1133 views
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Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Mar 2011 Professional |
1 vote
3018 views
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Spicy Deviled EggsTraditional deviled eggs with a kick. |
Courtni Drew
Dec 2011 Intermediate |
1 vote
4639 views
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
Jul 2015 Advanced |
1 vote
2566 views
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Corn Chowder with SpamA basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.… |
Glenn
Apr 2020 Beginner |
1 vote
654 views
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Grandma Dymond's Potato SaladMy Grandma Dymond was an amazing cook. One of her many infamous recipes was her Potato Salad. It has a secret ingredient that I'm sharing with all… |
Cara Fernicola
Apr 2011 Advanced |
1 vote
3634 views
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Sweet Tater DelightEasy to fix -y'all |
Redneck Mike
Nov 2012 Advanced |
1 vote
3249 views
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Miso Horny Gourmet Reduction;-). This recipe was created to complement a roast pork recipe I have. I was amazed at how well the simple ingredients turned the Sunday pork… |
Smokinhotchef
May 2012 Advanced |
1 vote
2497 views
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Tangy Green Goddess Potato SaladA southern American classic is reinvented and bursts with delicate crunch and veggies. This rendition… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2128 views
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5 minute fudgeeasy to make five minute fudge the family will love. |
kelly
Oct 2013 Intermediate |
1 vote
2216 views
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Gumbo Z'herbes (Green Gumbo)Gumbo z'herbes is the least common of the three traditional gumbos we eat in New Orleans, and it's nothing like the other two. For one thing, it… |
Frank Speyerer
Feb 2015 Intermediate |
1 vote
2244 views
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