North american boil recipes with 500 or fewer calories

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Peach Rhubarb Jam

Peach Rhubarb Jam

This rhubarb jam is "just peachy" with a touch of cinnamon.

Robyn Savoie
Aug 2013
Advanced
1 vote
4647 views
Bow Ties With Bacon And Tomatoes

Bow Ties With Bacon And Tomatoes

Bow-tie pasta dresses up this easy skillet side for a special occasion or a weeknight family meal!

Robyn Savoie
Sep 2013
Advanced
1 vote
4781 views
Two-Potato Salad With Bacon And Corn

Two-Potato Salad With Bacon And Corn

During westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet…

Robyn Savoie
Sep 2013
Advanced
1 vote
3714 views
Spicy & Smokey Tomato Lobster Soup

Spicy & Smokey Tomato Lobster Soup

Tomato soup happens to be one of my favorites soups. The addition of smoke, pancetta and lobster takes this…

Sherri Williams
Sep 2013
Advanced
1 vote
3867 views
Pork and Hominy Stew

Pork and Hominy Stew

This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle…

Robyn Savoie
Sep 2013
Advanced
1 vote
3384 views
Easy Sweet French Cassoulet

Easy Sweet French Cassoulet

The French know cassoulet as a classic, long-simmered dish consisting of white beans and various -- sausages, pork or goose. This version is a less…

Robyn Savoie
Sep 2013
Advanced
1 vote
5122 views
Chunky Rhubarb Applesauce

Chunky Rhubarb Applesauce

Rhubarb is tart like cranberries and I love adding cranberries to my applesauce. So I thought, why not add rhubarb? I like mine tart, but you can…

Robyn Savoie
Sep 2013
Advanced
1 vote
3842 views
Smashed Red Potatoes with Gorgonzola Cheese

Smashed Red Potatoes with Gorgonzola Cheese

Thirty minutes and two steps are all that's needed to prepare this cheese and red potatoes side dish recipe.

Robyn Savoie
Sep 2013
Advanced
1 vote
3645 views
Herbed Garlic Potatoes

Herbed Garlic Potatoes

The anise flavor from the tarragon gives these potatoes a interesting kick.

Robyn Savoie
Sep 2013
Advanced
1 vote
2761 views
New England Chunky Herbed Quahog Chowder

New England Chunky Herbed Quahog Chowder

Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…

Robyn Savoie
Nov 2013
Advanced
1 vote
3724 views
Café Mexicano

Café Mexicano

Having guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please.

Robyn Savoie
Nov 2013
Advanced
1 vote
4181 views
Bread and Butter Pickles

Bread and Butter Pickles

These bread and butter pickles are so delicious that people who don't like pickles like these. I've really got this recipe down, so if you like to…

Just Cookin'
Dec 2013
Intermediate
1 vote
10536 views