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Café Mexicano Recipe

Name: Café Mexicano
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Southwestern
Ingredients: 8 Cups Cold Water; 1/2 Cup Packed Dark Brown Sugar; 1/2 Oz. Baking Chocolate, Finely Chopped; 2 Each Whole Cloves; 1 Whole Cinnamon Stick, Broken In Half; 1 Tsp. Vanilla

by Robyn Savoie

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Having guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please.

Prep time: 15 minutes

Cook time: 15 minutes

Servings: 7

Quick and Easy

Southwestern

Ingredients

Cost per serving $0.11 view details

8 Cups Cold Water
1/2 Cup Packed Dark Brown Sugar
1/2 Oz. Baking Chocolate, Finely Chopped
2 Each Whole Cloves
1 Whole Cinnamon Stick, Broken In Half
1 Tsp. Vanilla

Directions

Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes.
Stir in coffee. Remove from heat; cover and let stand 5 minutes. Stir in vanilla. Strain coffee through 4 thicknesses of cheesecloth.
Yield: 7 Cups

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Amount Per Serving	%DV
Serving Size 289g
Recipe makes 7 servings
Calories 72
Calories from Fat 9	13%
Total Fat 1.09g	1%
Saturated Fat 0.66g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 16mg	1%
Potassium 40mg	1%
Total Carbs 16.18g	4%
Dietary Fiber 0.4g	1%
Sugars 15.34g	10%
Protein 0.29g	0%

Café Mexicano Recipe

Ingredients