Middle eastern recipes with 600 or more calories added by professional chefs

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Braised Halibut with Tomato, Capers and Olives

Braised Halibut with Tomato, Capers and Olives

This is a Mediterranean seafood dish, which is impressive to serve and very low fat.

Janet Ciel
Jul 2008
Professional
3 votes
12512 views
PERSIAN KUFTEH BERENJI

PERSIAN KUFTEH BERENJI

Big balls of aromatic fresh herbs, rice, beef and lamb. It's a whole meal by itself. Adding dairy to meatballs make them tender. The Advieh is…

Linda Tay Esposito
Aug 2008
Professional
3 votes
14719 views
Sambusak dough

Sambusak dough

Sambusak dough

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
7562 views
Two Rooms Hummous

Two Rooms Hummous

A thick spread made from mashed chickpeas in the style of the restaurant Two Rooms. Can be served as an accompaniment with fish or used as a dip.

Matthew Crabbe
Jun 2009
Professional
3 votes
4729 views