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Italian recipes
All recipes » Italian
Pesto Rosso with Sun-Dried Tomatoes, Walnuts and GarlicThis is great with any type of pasta or it can be used a spread. This recipe makes a good amount but lasts for… |
For the Love of Italian Cooking
Sep 2014 Advanced |
1 vote
1527 views
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No Bake Cheesecake with Homemade Strawberry ToppingThe hardest part about this no bake cheesecake is waiting 8 hours for it to set. |
For the Love of Italian Cooking
Sep 2014 Advanced |
1 vote
3409 views
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TiramisuThis is adapted from Brown Eyed Baker. Just need to experiment with which liquor you prefer. I like the taste of Kaluha best. Can prepare and… |
Judi Jerome
Sep 2014 Advanced |
1 vote
1882 views
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Salmon fettuccine
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Hilary
Sep 2014 Intermediate |
1 vote
1574 views
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Spaghetti with Anchovy and Fresh Spinach & Tomatoes
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Catherine Pappas
Jul 2014 Intermediate |
1 vote
2544 views
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Shrimp and CapelliniShrimp sauteed with shallot and garlic, sauced with white wine, red pepper and Roma tomato. Two pans but very quick! |
Mack Scarborough
Jul 2014 Advanced |
1 vote
2574 views
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Awesome Mini Pepperoni Stromboli'sThese mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned… |
Denise Sherin
Jul 2014 Advanced |
1 vote
4493 views
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Lemon Fresh Spaghetti with Garden Sauce & Pumpkin Flowers
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Catherine Pappas
Jul 2014 Intermediate |
2 votes
3443 views
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Spaghetti with 2 sauces
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nnonna2003
Jul 2014 Intermediate |
1 vote
1562 views
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italian baked subsThese subs are absolutely mouth watering ! They are good for parties and just for a family sit down around the table for supper. |
savanah
Jul 2014 Intermediate |
2 votes
1272 views
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Spaghetti Alio e Olio ..... (Spaghetti with Garlic & Oil)Somebody rightly said this great Italian pasta recipe is simple enough to whip up at the end of a big night… |
Hina Gujral
May 2014 Advanced |
1 vote
5174 views
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Penne PuttanescaEasy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish. |
Denise Sherin
Mar 2014 Advanced |
1 vote
2004 views
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Caesar saladThe salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United… |
Chef Anil Kamath
Mar 2014 Professional |
1 vote
11182 views
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Homemade Marinara Sauce - Basic Pizza/Pasta SauceBefore leaving for vacations I did deep cleansing of fridge so now it's time to refill all those empty jars of… |
Hina Gujral
Mar 2014 Advanced |
1 vote
2259 views
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