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Italian recipes
All recipes » Italian
Funghi trifolati ("Truffled" mushrooms)This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or… |
Frank Fariello
Feb 2010 Advanced |
3 votes
6438 views
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Barbecuing Meat the Sicilian WaySummer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the… |
I Sicilian
Jun 2010 Advanced |
3 votes
4429 views
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ZeppoleZeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was… |
Frank Fariello
Jan 2011 Advanced |
4 votes
13879 views
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Make your own Italian cherry wine (visciolato)There are various fruit wines, but especially in Italy develops a very special cherry wine, discover how it… |
chefgonin
Aug 2013 Professional |
1 vote
9371 views
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Fast veal ParmigianaSimple, fast and delicious meal everybody will love ready for less than 20 minutes. |
Easy Cook - Laka kuharica
Sep 2014 Intermediate |
1 vote
3494 views
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Meatballs and Marinara (Pressure Cooker Style)If you don't own a pressure cooker, this recipe will still work in a slow cooker. You just have to cook it for… |
Foodiewife
Nov 2014 Advanced |
1 vote
59749 views
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Gnocchi ai funghi (Potato Gnocchi with Mushroom Cream Sauce)The Romans out there will know that Thursdays in Rome (and perhaps in the rest of Italy) is gnocchi day. After… |
Frank Fariello
Feb 2010 Advanced |
5 votes
13852 views
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Salmon with Salmoriglio SauceA wonderfully light and flavorful dish perfect for a spring day or a day you wish was springlike. |
jodie morgan
Feb 2010 Advanced |
3 votes
3623 views
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Tagliatelle with Radicchio and SpeckA tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North… |
Carmelita
Mar 2010 Professional |
2 votes
2395 views
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An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed ShellsThis tasty and colorful low calorie appetizer consists of a simple to make… |
Skinny Kitchen with Nancy Fox
Jul 2011 Professional |
1 vote
9594 views
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TiraMiSù Galliano LEMON specialThis lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a… |
Foodessa
May 2011 Professional |
3 votes
7059 views
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Chicken with Mushrooms and ArtichokesThis low-calorie and low-fat skillet entrée keeps the cleanup simple, and the kitchen cool. Very tasty! |
Salad Foodie
Aug 2013 Professional |
1 vote
7373 views
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Clams and Linguine
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A Culinary Journey with Chef Dennis
Mar 2010 Professional |
1 vote
6905 views
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Broiled Roma TomatoesRoma Tomatoes dipped in melted butter, garlic, and parmesan, and then broiled |
Lauren Morrissey
Mar 2011 Intermediate |
1 vote
6335 views
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Mozzarella in carrozzaWhat could be more primordially satisfying than the combination of bread and cheese? Well, frying them together makes them even more satisfying. And… |
Frank Fariello
Feb 2010 Advanced |
4 votes
3542 views
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