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Italian recipes
All recipes » Italian
Pesto with AlmondsPesto is a great spread that can replace butter or dip. Pesto is like Italian salsa. Enjoy and Always Cook with Lots of Love, Catherine |
Catherine Pappas
Feb 2010 Intermediate |
2 votes
1577 views
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Garlic and Oregano Roasted TomatoesThese plump, scarlet, glistening little bullets of flavour are wonderful bobbing about in soup, tumbling around… |
Denise Fletcher
Feb 2010 Intermediate |
5 votes
4200 views
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Roasted Pepper Halves with Bread Crumbe Topping Peperoni ArrostitiAdapted from: Lidia’s Italian-American Kitchen. These make a delicious… |
Catherine Pappas
Feb 2010 Intermediate |
2 votes
3457 views
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Lemon & Rosemary Grilled ChickenThis is so easy and so good you will think you went out for dinner! Enjoy and Cook with Love, Catherine |
Catherine Pappas
Jan 2010 Intermediate |
2 votes
1714 views
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Apple FrittersAdapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook… |
Catherine Pappas
Jan 2010 Intermediate |
2 votes
4021 views
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Fried Calamari with Peperoncini Mayonnaise Calamari Fritti con Peperoncini Maionese
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Evelyn Scott
Jan 2010 Advanced |
2 votes
1784 views
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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is one of my favorite ways to eat shrimp. A healthy recipe and a… |
maria liberati
Jan 2010 Professional |
2 votes
5899 views
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Easy Baked Chicken Cordon Bleu (Nuwave Ovens)This is a fast and easy way to make dinner in your Nuwave/Flavorwave Oven. Made it tonight for my friends and… |
Wendy Jarvis
Dec 2009 Intermediate |
7 votes
43310 views
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Artichoke & Cream Cheese FrittataThe frittata is one of the easiest ways to cook eggs. Its not only easy, it also makes for an elegant… |
Patrick Travis
Dec 2009 Intermediate |
1 vote
2270 views
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Penne ArrabbiataThis simple, "angry" pasta is a classic. But it is definitely a grown-up treat; most kids hate it. Best served with grated Pecorino Romano… |
Nancy Cox
Nov 2009 Beginner |
1 vote
883 views
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Quick Broccoli Side DishItalian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish. |
Mary Shaldibina
Nov 2009 Intermediate |
2 votes
7559 views
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Garlic Shrimp BruschettaDelicious appetizer, great for any occasion |
Evelyn Scott
Oct 2009 Advanced |
2 votes
5241 views
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