Italian recipes added by professional chefs

TiraMiSù Galliano LEMON special

This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a…

Chilean Sea Bass with sea Beans and Basil Tomato Broth

Very Simple dish and very testy try it!!! The Most important thing is the preparation of all the…

Cioppino

An Italian seafood soup, featuring "catch of the day" fresh ingredients

Guest post at Peasant Chef – Minestrone soup

Dachary Carey of The Peasant Chef, asked me if I would be interested in a guest post discussing healthy food,…

Polenta al forno

This recipe is from Piemonte, in Italy.

Tips on Nuts with Recipe

Not a place if your allergic to nuts, but if your a nut, or nut lover, this is for you~ :) A great salad at the end Shrimp Nutty Salad

creamy CANNOLI maple syrup RICOTTA filling

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this…

cold Espresso Coffee AMARETTO Latté

Deliciously light and refreshing. This has remained a highly requested concoction.

Potato filled "Candy" with Porcini Mushrooms and Sausage

A twist to a ravioli recipe.

Cassata Cassata Caprese Destrutturata

E' una mia creazione, sostituendo con il bisquit della Torta Caprese, il pan di spagna usato comunemente per la…

Pastiera Napoletana

Elegant Shrimp Scampi Pasta Lightened Up

For a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t…

Curt's Italian Grilled Personal Pan Pizza Recipe

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had…

Stuffed Baked Tomatoes with Meatball and Provolone

An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.…

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…