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Indian vegetarian new year recipes with photo
All recipes » Indian » Vegetarian » New Year
GOBI MANCHURIAN/CAULIFLOWER MANCHURIANGobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The… |
Kokila Karthikeyan
Nov 2011 Advanced |
1 vote
2986 views
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South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)Tomato rice is a very delicious and simple to prepare recipe.Coriander… |
Kokila Karthikeyan
Jan 2012 Advanced |
1 vote
3807 views
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Cyn's Famous Curry SauceAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be… |
Cynthia Sperry
Oct 2012 Advanced |
1 vote
3092 views
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Samosa
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Aparna Anurag
May 2013 Advanced |
2 votes
4000 views
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A Paneer in need is a PANEER in deed (Food Remake)A very healthy snack for everyone, and kids are going to love it. A dish full of vegetables, paneer(Cottage… |
Nivedita Thadani
Apr 2011 Advanced |
1 vote
2847 views
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Spicy Tofu CurryLightly fried tofu pieces in a spice based curry, truly mesmerising in flavors. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3958 views
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Vegetable CutletsThese cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!… |
Manju Nair
Jul 2010 Intermediate |
1 vote
7082 views
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Urad Dal vada /ulundu Vadai / Medu Vada - South Indian RecipeMedhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and… |
Foodybuddy
Apr 2013 Intermediate |
1 vote
3360 views
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2656 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2982 views
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PANEER PASANDAI just love to eat Paneer. But somehow didnt have it for the past so many months.Last week when I went for my household shopping I saw panner and… |
Priyanka Bhattacharjee
Feb 2011 Intermediate |
1 vote
2921 views
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Dhal Yogurt SoupA bit tangy, a bit buttery and fully aromatic. |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
2551 views
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Eggplant In Spicy Sauce/Gravyeggplant and cherry tomatoes in a thick spicy tangy sauce/gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
1798 views
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