Indian vegetarian cocktail party fry recipes

Stuffed Bitter Gourd Fry

Something Different

Semolina (Rava) Ladoo

Traditional Indian sweet with a pleasing scent of ghee and nutmeg.

Cauliflower Fritters

Simple divine with a crispy crunchy coating.

Curry leaves Valakkai Poriyal (Plantain Chips)

A lovely crispy-crunchy accompaniment for rice or snacking.

Jalebi

Indian sweet made with all purpose flour fried and dipped in flavored sugar syrup.

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves

The penetrating Indian flavors complemented and mellowed down the bitter taste for an awesome crunchy bite.

Pumpkin flowers fry (bajji)

This recipe is for starter, easy and quick to make.

Samosa

Banana Bajjia

This recipe is easy to make. If suddenly guests come, you can preapre this snack. Very tasty.

Fafda

Dear All, Welcome to the blogging world. Its a great pleasure to say that I am participating in "Blog Hop Wednesday" started by Radhika on…

Eggplant Stir Fried With Curry Leaves & Saffron

tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin…

Cauliflower Pakoras (Fritters)

These savory crunchy morsels can be your next side dish or a popular snack anytime of the day.