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French bake recipes with 400 or fewer calories
All recipes » 400 or fewer calories » French » Bake
creme caramel
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Brett Ede
Jul 2010 Professional |
1 vote
2586 views
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Westmoreland Bistro Pumpkin Creme Brulee
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Deborrah Justice
Aug 2012 Advanced |
1 vote
1851 views
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Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria LiberatiThis recipe is from my latest book and winner of the Gourmand World… |
maria liberati
Jan 2010 Professional |
5 votes
4980 views
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Spinach and cheddar quicheI had a leftover pie crust from a custard peach pie, and leftover heavy cream from a Russian cream dessert. I also had some spinach on hand so I… |
Cosmo1162
Aug 2012 Advanced |
1 vote
2207 views
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New Orleans French ToastNew Orleans Style French Toast This is not your typical French toast recipe. This is made New Orleans style using thick slices of bread soaked in… |
Paula Lenz
Feb 2012 Intermediate |
1 vote
3500 views
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MadeleinesI had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines… |
Christine
Jul 2012 Beginner |
2 votes
2283 views
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Creme BruleeMy claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit. |
Mark Tabak
Jan 2008 Professional |
3 votes
7063 views
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Cinnamon Roll Bread Pudding
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Deborrah Justice
Jul 2012 Advanced |
1 vote
1525 views
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5-Ingredient Lemon CakeBaking is a science and is all about exact measurements. Follow these simple steps to create this easy and simple lemon cake. There are a number… |
John Goins
May 2020 Intermediate |
1 vote
273 views
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Crab Meat Broussard
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Evelyn Scott
Mar 2010 Advanced |
2 votes
2466 views
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Mini Italian QuichesA delicious quiche inspired by the more traditional Italian Quiche but made into individual servings for parties, pot lucks and picnics! Or simply… |
Sheryl Dennett
Sep 2010 Intermediate |
1 vote
2417 views
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Blueberry ClafoutisA sweet, custardy, fruit-filled breakfast treat baked in a pie pan. Any berry or stone fruit works well in this recipe. |
Julie Waltz
Aug 2013 Intermediate |
1 vote
1336 views
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Chocolate Mousse in Mousse CrustThis is such a fun desset to make and eat. It takes you back to the late 1970's. It makes a nice presentation… |
Farrell May Podgorsek
Jul 2009 Advanced |
1 vote
2891 views
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Challah Cinnamon Roll Bread Pudding
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Deborrah Justice
Jul 2012 Advanced |
1 vote
1527 views
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