European vegetarian recipes

Sort: Popular Newest Rating
Show:
Orange perfumed risotto

Orange perfumed risotto

A very straightforward dish. A light risotto with a delicate aroma of orange. You will use the zest as well as the juice so it would be best to use…

Alida
Mar 2012
Intermediate
2 votes
1959 views
Monastery soup

Monastery soup

Hearty, flavorful and delicious vegetable soup.

Easy Cook - Laka kuharica
Apr 2012
Intermediate
1 vote
2554 views
Pasta and White Beans with Sizzling Garlic-Rosemary Oil - Smitten Kitchen

Pasta and White Beans with Sizzling Garlic-Rosemary Oil - Smitten Kitchen

Adapted, barely, from Sara Jenkins via Bon Appetit For the pasta, I…

KarenB
Jan 2013
Intermediate
1 vote
2900 views
Sauteed Zucchini in Homemade Tomato Sauce

Sauteed Zucchini in Homemade Tomato Sauce

I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…

Denise Sherin
Aug 2014
Advanced
1 vote
4686 views
Baked Pasta in Red Sauce

Baked Pasta in Red Sauce

With a rich taste of tomatoes, mozzarella cheese and sauces, this pasta recipe would be loved by all! This yummy Italian recipe is cooked using…

Saru
Aug 2017
Advanced
1 vote
1905 views
Zucchini Parmesan Fritters With Sour Cream

Zucchini Parmesan Fritters With Sour Cream

Zucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash.…

Doctor Jo
Sep 2020
Intermediate
1 vote
316 views
Peanut Butter and Celery Vol au Vents

Peanut Butter and Celery Vol au Vents

Tasty Peanut Butter and Celery Vol au Vents, Cream Cheese and Celery o au Vents. Quick and Easy to prepare!

Tania Mattiello
Feb 2010
Intermediate
1 vote
4178 views
Cabbage Quiche

Cabbage Quiche

Delicate and light Cabbage Quiche with raisins and pine nuts.

Tania Mattiello
Feb 2010
Intermediate
1 vote
3481 views
White Veggie Lasagna

White Veggie Lasagna

Lasagna, in most of its incarnations, is one of my all time favorite foods. This particular one uses no tomato product, thus it’s white. White sauce…

Lazaro Cooks
Mar 2010
Advanced
1 vote
2498 views
CAESAR SALAD

CAESAR SALAD

CAESAR SALAD

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2283 views
Eggplant Caponata

Eggplant Caponata

This eggplant caponata recipe I started making in Italy. It began to change it while working and living in Miami. I perfected this recipe in my own…

Franco Lania
Aug 2010
Professional
1 vote
3086 views
compote of tomato

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

branna
Jan 2011
Professional
1 vote
4481 views
CCB Salad

CCB Salad

with cucumber carrot and beetroots this is one healthy and easy to make salad

sunil k.nayar
Jun 2011
Professional
1 vote
7344 views
Garlic Bread

Garlic Bread

Amazing way to add some additional flavor to soup. The recipe makes two loafs that are promised to disappear in seconds.

Little Housewife
Nov 2011
Intermediate
1 vote
2562 views
20 MINUTE BUTTER AND ONION TOMATO SAUCE

20 MINUTE BUTTER AND ONION TOMATO SAUCE

If you have ever made Marcella Hazan’s glorious butter and onion tomato sauce, then you know that it can take a…

For the Love of Italian Cooking
Nov 2016
Advanced
1 vote
1938 views