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European summer recipes
All recipes » European » Summer
cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
May 2010 Professional |
2 votes
7167 views
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Fried Cheese
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3425 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
Feb 2013 Professional |
2 votes
6327 views
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Lobster Mac and CheeseChunks of lobster with pasta and cheese sauce ... so good! |
Claudia lamascolo
Mar 2014 Professional |
2 votes
5865 views
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Strawberry sponge cakeThis year I have opened the strawberry season with a strawberry sponge cake recipe. This strawberry cake is so easy to make and it tastes delicious… |
Dominika
Jul 2010 Intermediate |
1 vote
2943 views
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Italian Tomato, Cucumber and Chickpea SaladA simple fresh salad with Italian dressing all homemade |
Claudia lamascolo
Jul 2014 Professional |
1 vote
4370 views
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Shopska Salad – Bulgarian FoodShopska salad is a delicious Bulgarian cold starter that can be also served with grilled meats! This salad is also well known in many other… |
Jenny
Sep 2015 Intermediate |
1 vote
3224 views
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Zesty Lemon Parsley RisottoThe simplicity of this recipe and the tart lemon flavor make this usually heavy dish much lighter and more refreshing. This recipe is slightly… |
Sean
Sep 2008 Intermediate |
3 votes
6324 views
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Homemade Green Tea Pasta With Mint PestoIt's a fabulous meatless meal you will never resist ! |
kristy
Nov 2010 Intermediate |
2 votes
3982 views
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Ricotta & Spinach Fritters
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2813 views
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Wine-braised string beansLight and nutritious meal ideal for scorching summer days. |
Easy Cook - Laka kuharica
Jul 2011 Intermediate |
2 votes
2600 views
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Pasta in Red Sauce Recipe (Penne Arrabiata)Pasta in Red Sauce is a delicious Italian pasta dish bursting with robust flavors of fresh tomato sauce. You… |
Hina Gujral
Jul 2015 Advanced |
2 votes
4699 views
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Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
Mar 2008 Professional |
1 vote
10051 views
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Gemelli With Feta Parmesan & Pine Nut CreamI modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian… |
Now We're Cooking!
Aug 2012 Intermediate |
1 vote
1263 views
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Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These… |
Blackswan
Aug 2015 Advanced |
1 vote
4679 views
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