Chinese winter recipes added by professional chefs

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Brown Sauce with meatballs

Brown Sauce with meatballs

There is only one reason why I wish to be a good chef: the determination of being a culinary martyr out of real ardent love. Like the lonely old man…

Weining Wang
Oct 2016
Professional
1 vote
2821 views
Chinese Stinky Tofu

Chinese Stinky Tofu

My grandfather’s kitchen is a small but warm place where I spent almost twenty years. The inner satisfaction and happiness I have got cannot be…

Weining Wang
Nov 2016
Professional
1 vote
4141 views
Chinese Moon Cake

Chinese Moon Cake

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to…

Weining Wang
Jul 2016
Professional
1 vote
2954 views
Sweet and Sour Meatballs

Sweet and Sour Meatballs

I served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved…

Salad Foodie
Apr 2013
Professional
1 vote
7239 views
Chicken Almond (from The Nut Tree Restaurant)

Chicken Almond (from The Nut Tree Restaurant)

My favorite entrée at the Nut Tree Restaurant (before it closed in ‘96) near Vacaville CA was Chicken Almond.…

Salad Foodie
Jul 2013
Professional
1 vote
13151 views
Chinese Dragon noodles

Chinese Dragon noodles

another important reason for the dragon to become the most popular icon in Chinese history came from how the dragon culture and the Chinese…

Weining Wang
May 2016
Professional
1 vote
4239 views
grilled fish with soy celery sauce

grilled fish with soy celery sauce

very easy to make, with minimum ingredients, can be make with sauce or dry.

sunil k.nayar
Jun 2011
Professional
1 vote
3559 views
Eggplant Szechuan-style

Eggplant Szechuan-style

Year of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe…

Amos Miller
Jan 2012
Professional
2 votes
7857 views
Chinese Dragon Chicken

Chinese Dragon Chicken

For me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are…

Weining Wang
Oct 2016
Professional
1 vote
2759 views
Chinese Seafood Noodles

Chinese Seafood Noodles

My favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana.…

Weining Wang
Aug 2016
Professional
1 vote
4653 views
Chinese Hot Dragon Chicken

Chinese Hot Dragon Chicken

Hot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but…

Weining Wang
Sep 2016
Professional
1 vote
2946 views
Hong Kong Style Breakfast Soup

Hong Kong Style Breakfast Soup

This is a very simple dish that I eat whenever I go to Hong Kong. My wife is from Hong Kong so we eat this at home too all the time it's delicious.…

Chef Paul McGovern
Sep 2016
Professional
1 vote
2987 views
YangZhou fried Rice

YangZhou fried Rice

Have you ever tried to taste the Yangzhou fried rice? I love it!!!Let’s try it!!!It was so awesome. I had a talk with my grandfather in this morning…

Weining Wang
Dec 2016
Professional
1 vote
2836 views
Chinese Dragon Sauerkraut

Chinese Dragon Sauerkraut

one of the main branches of Chinese traditional philosophy, the Confucians, has had a great relationship with the Chinese dragon culture. The…

Weining Wang
Jun 2016
Professional
1 vote
4512 views
Chinese dragon Tang Yuan

Chinese dragon Tang Yuan

Cooking is my faith. I wouldn't wait for its coming, just as Elizabeth David. The spirit which had been imparted to my soul by the renowned chefs I…

Weining Wang
Nov 2016
Professional
1 vote
2962 views