The world's largest kitchen

Asian vegetarian winter stir fry recipes

All recipes » Asian » Vegetarian » Stir fry » Winter

	SAMOSA A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground…	Simmy Routroy Mar 2013 Intermediate	1 vote 3686 views
	Curried Pumpkin (Labu Masak Curry) "simply irresistible", made with chilli powder, spices and yoghurt.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3031 views
	Vegetarian Fried Mee Hoon (Chinese Style) cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 3330 views

	Aloo Gobi-Cauliflower and Potatoes-Indian Style Winter and Aloo Gobi go hand in hand! This wholesome vegetable dish with rotis or paranthas...yum!and then…	shalini Jan 2012 Intermediate	1 vote 5185 views
	Beet Leaves Fry I have not seen a lot of recipes for Beets (Beet root) leaves. My mother used to cook this dish and I love this. Beet leaves are quite tasty and…	FeastForAll May 2010 Intermediate	1 vote 2999 views
	Masala Alu / Spicy Potato Alu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which…	Vidya Aug 2012 Intermediate	1 vote 3621 views
	Urulaikilangu Poriyal (Potato Stir Fry) A dose of spices, chillies and aromatic curry and coriander leaves; yummylicious.	Navaneetham Krishnan Apr 2014 Intermediate	1 vote 3601 views
	Asian-inspired spaghetti squash Tired of eating spaghetti squash with pasta sauce and Italian seasonings? Next time, swap that tomato sauce for soy sauce for a unique Asian flavor.…	Jennifer Jevons Mar 2010 Beginner	1 vote 2376 views
	Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2982 views