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Asian shellfish recipes with 400 or fewer calories
All recipes » Shellfish » Asian » 400 or fewer calories
Cilantro ShrimpThis is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I… |
Nancy Miyasaki
Aug 2010 Intermediate |
16 votes
17909 views
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Shirmp with Broccoli Stir FryThis is a bit of a make-shift stir fry that came out great. I mixed some of the ingredients from my favorite chinese and thai dishes here, and the… |
John Spottiswood
Aug 2009 Advanced |
7 votes
10264 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGSGow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular… |
Linda Tay Esposito
Aug 2008 Professional |
5 votes
27729 views
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Shrimp and Tofu with Black Bean SauceWe're on a mission to create the ultimate black bean sauce. This recipe is getting pretty close I think. I… |
John Spottiswood
Jan 2011 Advanced |
5 votes
5765 views
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Curry Cream Mussels
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Nancy Miyasaki
Feb 2008 Intermediate |
4 votes
23703 views
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Ginger-Hoisin Seared ShrimpThis recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've… |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
8157 views
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Lovely Steamed Open-shell ScallopsWhat do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great… |
Blackswan
Jul 2011 Advanced |
1 vote
3783 views
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Shrimp Udon w Fish Cakes & Poached EggUdon, (or udong as most Koreans say) is a great noodle dish that can be enjoyed morning, day, or night. It is… |
jason kim
May 2012 Advanced |
1 vote
1921 views
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Korean Nakji Bokkeum (Spicy Octopus Stir Fry)We finally got to enjoy a spicy seafood dish when we found some frozen octopus at the local Asian market.… |
jason kim
Jul 2012 Advanced |
1 vote
3749 views
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Shrimp & Crab Egg RollsThe kids got a nice surprise last weekend when they were allowed to help me make some seafood egg rolls. It's a major high for them since we rarely… |
jason kim
Aug 2012 Advanced |
1 vote
3135 views
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XO sauceThis recipe for XO sauce comes from Asian Pickles: China: Recipes for Chinese Sweet, Sour, Salty, Cured, and Fermented Pickles and Condiments by… |
bob
Feb 2019 Advanced |
1 vote
671 views
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Baked Shrimp ToastThese are great. I hated how greasy shrimp toast is in the restaurants but these are not greasy and have a great flavor |
Michele
Feb 2011 Intermediate |
1 vote
2562 views
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Curry Leaves And Chili Lala (Clams)Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2937 views
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Prawn And Spinach Sodhi (Coconut Gravy)Creamy turmeric flavored gravy with succulent prawns inside. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
4426 views
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