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American vegetarian saute recipes

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	MUSHROOM SAUCE OR GRAVY 1/2 POUND (8 OUNCES) ORGANIC MUSHROOMS, SMALL ORGANIC SWEET ONION, STALK ORGANIC CELERY OR 1/2 LARGE ORGANIC GREEN PEPPER, AND PESTO CUBES MAKES A…	Lillie Ann Passwaiter Jul 2016 Intermediate	1 vote 823 views
	Green Beans, Red Potatoes and Pasta A comfort food dish of pasta, fresh green beans and red potatoes with a light sauce. ©2007-2014 Netta…	Julia Ann Souders Jul 2014 Intermediate	1 vote 4002 views
	Arugula Risotto A delicious way to use arugula outside of salads or pastas. This recipe uses only one pot and is especially great in early spring or late fall when…	TheSpoonful Mar 2013 Advanced	1 vote 2304 views

	Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & Pecans At last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in…	Salad Foodie Nov 2012 Professional	1 vote 3961 views
	Spaghetti Squash with Fresh Mushroom Sauce A great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes…	Salad Foodie Sep 2011 Professional	2 votes 1 comment 3855 views
	Fettuccini with Broccoli Rabe There are times when you just can't say no to pasta. This dish is faily easy to prepare. Broccoli Rabe was in a prominent spot in the produce…	Suzi Mar 2011 Intermediate	1 vote 2 comments 1746 views
	"Vergetarian" Diane Our friend Diane has coined the term "vergetarian" in describing herself as someone on the verge of becoming a vegetarian. We thought it clever…	Rich H Dec 2010 Intermediate	1 vote 1123 views
	Breakfast Burrito's Best served with salsa, guacamole and or sour cream	BearNakedBaker Oct 2010 Professional	1 vote 3256 views
	Couscous Salad with Black Beans, Mushrooms and Corn This recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with…	Nancy Miyasaki Jul 2010 Intermediate	2 votes 5473 views