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American boil potatoes recipes
All recipes » American » Potatoes » Boil
Cheesy Garlic Mashed Potatoes
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Mary Joseph
Feb 2008 Advanced |
10 votes
67005 views
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Creamy Vegan Potato SaladI recently shared this potato salad with my friends Kris, Michelle, Emily, Nicole, and my father-in-law, Bob; and the reaction was unanimous–“Oh… |
The Blender Girl
Feb 2011 Advanced |
4 votes
4649 views
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Roasted Garlic & White Cheddar Mashed PotatoesThis is both very flavorful and versatile, pairing with red meat dishes and fowl. If you cannot obtain… |
Amos Miller
Mar 2011 Professional |
3 votes
5507 views
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Parsley PotatoesThese fork-tender and flavorful potatoes make an easy yet elegant accompaniment to any main entree |
Robyn Savoie
Jul 2013 Advanced |
3 votes
10599 views
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Classic Potato Salad & An Unscientific Potato ChallengeFor the heck of it on a dull afternoon we put the “scientific method” to the taste test to determine the best… |
Salad Foodie
Jun 2012 Professional |
3 votes
4214 views
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Delicious Easy Appetizer: Sweet Potato CasseroleSweet potatoes are another delicious vegetable that are great for any fall or holiday dinner party. This… |
John Wm. Macy's CheeseSticks
Oct 2013 Intermediate |
3 votes
5793 views
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Potato Leek SoupDelicious, thick soup--perfect comfort food! |
Judy Fisher
Nov 2010 Intermediate |
2 votes
2365 views
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Delicious Ham and Potato Soup"This is a delicious recipe for ham and potato soup. It is very easy and the great thing about it is that you can add additional ingredients. |
Evelyn Scott
Oct 2009 Advanced |
2 votes
3834 views
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Creamy Potato SoupThis soup is very palatable to the buds. Blended ingredients like sauteed garlic and onion make this perfect on a cold and rainy day |
Kiki Thompson
May 2010 Advanced |
2 votes
3912 views
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Loaded Mashed Potatoes
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
4653 views
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Smashed Potato Salad with EscaroleThe key to success here is to be generous with the olive oil, whose flavor takes mere potato and… |
Mark Bittman
Nov 2010 Advanced |
2 votes
2639 views
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mashed potatoesThese are special, and go well with the pan gravy recipe I am posting. Using Yukon Gold potatoes, you can either leave all the skins on, or, as I… |
david spottiswood
Sep 2011 Intermediate |
2 votes
1958 views
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Garlic Mashed PotatoesTo remove all excess water after boiling the potatoes, put them in a dry pot over low heat. It will make them really fluffy when beaten. |
Nancy Miyasaki
Sep 2011 Intermediate |
2 votes
1278 views
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Mashed Potatoes
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David St. John
Nov 2010 Advanced |
2 votes
2096 views
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Fingerling Potatoes with Herb inaigretteThis is a light and refreshing side dish. |
Kimi
Oct 2009 Advanced |
1 vote
1958 views
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