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American grill recipes with 500 or fewer calories costing less than $1.5 per serving
All recipes » American » Grill » 500 or fewer calories
Grilled Brie SandwichIt isn't your mother's grilled cheese |
Debbie
Aug 2008 Professional |
2 votes
7387 views
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Vanishing Oatmeal Cookie PancakeLove oatmeal cookies? Well then, have it for breakfast in pancake form. They will fill you up and carry you… |
Joanne
Mar 2010 Intermediate |
2 votes
5025 views
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Fish with Pineapple SalsaUse your favorite type of fish. The recipe calls for Tilapia, but after my husband told me how tilapia is raised we no longer eat it. |
Anne Kruse
Feb 2011 Intermediate |
2 votes
3592 views
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Jalapeno Poppers
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Robyn Medlin
Sep 2010 Intermediate |
1 vote
3474 views
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Grilled Turkey MeatloafThis receipe has a lot of flavor with a kick. The inclusion of rice bread crumbs is because my Babe is celiac. |
Unknown Chef
Feb 2011 Intermediate |
1 vote
4872 views
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Chipotle Crusted Pork Tenderloin
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Kathy Foster
May 2011 Intermediate |
1 vote
1767 views
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Grilled Swordfish with Eggplant-Tomato RelishGood for summer entertaining |
Mary Ann Walter
Jul 2011 Intermediate |
1 vote
2143 views
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Grilled Coconut PineapplePerfect sweet tooth cure for a summer day. |
Beth Roan
Jun 2012 Intermediate |
1 vote
1596 views
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Spicy Sweet-And-Sour Grilled ChickenFrom Gourmet's Modern Menu |
K. Garner
Sep 2012 Intermediate |
1 vote
1327 views
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Damn Fine Pokin' RibsSo I didn't win the rib cook-off. But I finished a strong second...to a lady that caters southern-oriented events professionally. I wasn't that far… |
Michael Douglas
Oct 2012 Intermediate |
1 vote
2434 views
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4502 views
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Crispy Chicken-Kiwi TacosKiwi and mango fruit lend a freshness to this cumin-seasoned grilled chicken, lettuce and cheese medley. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3299 views
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Spicy Pork Skewers with Creamy Pumpkin Seed SauceEvery summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on… |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3543 views
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None Left Beef BrisketThis is the best tasting brisket you will ever eat. Every time I make it, it's gone in a hurry and there's none left. Preparation takes a while… |
Just Cookin'
Nov 2013 Intermediate |
1 vote
2986 views
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