Cuban Black Bean Soup Recipe

• 2 cups dried black beans
• 2 cups celery, coarsely chopped
• 1 medium onion studded w/4 whole cloves
• 1 ham hock or 8 oz. salt pork cut into 1 inch cubes
• 1 tsp. worcestershire sauce
• 2 tsp. fresh lemon juice
• 2 tsp. salt
• 1 tsp. pepper
• 1/4 cup dry sherry
• 1 bay leaf
• 6 thin lemon slices

Directions