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Add a photoServings: 6
Ingredients
- 1 box (7 ounce) macaroni
- 1 lb grnd beef
- 1 can (10 3/4 ounce) cream of mushroom soup
- 3/4 c. shredded cheddar cheese
- 1 can whole tomatoes, cut up
- 1/4 c. minced green pepper
- 3/4 tsp seasoned salt
- 1 can (3 ounce) French's or possibly Durkee French Fried Onions
Directions
- Prepare macaroni as per box directions, drain. Brown grnd beef; drain.
- Combine all ingredients except onions. Pour half the mix into a 2qt.
- casserole dish. Add in 1/2 can onions. Pour remaining mix over onions.
- Cover, and bake at 350 degrees for at least 30 min or possibly till warm and bubbly. Top with remaining onion and bake uncovered 5 min longer.
- 4 to 6 servings
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 6 servings | |
| Calories 404 | |
| Calories from Fat 188 | 47% |
| Total Fat 21.12g | 26% |
| Saturated Fat 8.93g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 847mg | 35% |
| Potassium 389mg | 11% |
| Total Carbs 30.34g | 8% |
| Dietary Fiber 1.6g | 5% |
| Sugars 2.88g | 2% |
| Protein 22.18g | 35% |
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