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Add a photoServings: 2
Ingredients
- 2 med potatoes Scrubbed and cut in 6 wedges each
- 2 Tbsp. Butter Melted
- 1/4 tsp Garlic Salt
- 1/8 tsp Pepper
Directions
- In an 11x7x1 1/2- or possibly 9x9x2 inch baking pan, combine melted margarine or possibly butter, garlic salt, and pepper. Place potatoes, cut side down in melted margarine mix in baking pan; turn each wedge over to coat. Bake in 450 degree oven for 30 to 35 min or possibly until tender and cut sides of potatoes are browned and crispy, turning potatoes once during baking. Salt lightly and serve while warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 2 servings | |
| Calories 226 | |
| Calories from Fat 103 | 46% |
| Total Fat 11.67g | 15% |
| Saturated Fat 7.34g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 92mg | 4% |
| Potassium 681mg | 19% |
| Total Carbs 28.26g | 8% |
| Dietary Fiber 3.6g | 12% |
| Sugars 1.34g | 1% |
| Protein 3.42g | 5% |
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