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Creamy Olive Spread Recipe

Name: Creamy Olive Spread
Ingredients: 6 ounce. cream cheese, softened; 1/2 c. mayonnaise; 1 c. pimiento stuffed olives, minced (reserve liquid); 1/2 c. minced pecans; 2 tbsp. reserved olive liquid; Dash cayenne pepper; Dash of Tabasco; 1/4 teaspoon Worcestershire sauce

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.54 view details

6 ounce. cream cheese, softened
1/2 c. mayonnaise
1 c. pimiento stuffed olives, minced (reserve liquid)
1/2 c. minced pecans
2 tbsp. reserved olive liquid
Dash cayenne pepper
Dash of Tabasco
1/4 teaspoon Worcestershire sauce

Directions

In mixing bowl, beat cream cheese with electric beater till fluffy. Add in mayonnaise and beat till creamy. Add in olives, nuts, olive liquid, cayenne, Tabasco and Worcestershire sauce and blend well. Cover and refrigeratefor 24 hrs before serving. Serve with assorted crackers or possibly party rye slices. Yield: 2 1/2 c..

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Amount Per Serving	%DV
Serving Size 59g
Recipe makes 10 servings
Calories 276
Calories from Fat 244	88%
Total Fat 27.52g	34%
Saturated Fat 9.92g	40%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 463mg	19%
Potassium 79mg	2%
Total Carbs 1.6g	0%
Dietary Fiber 0.3g	1%
Sugars 0.87g	1%
Protein 6.68g	11%

Creamy Olive Spread Recipe

Ingredients