Creamy Fresh Herb Salad Dressing Recipe

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2 votes | 2745 views

I have a small herb garden in the summer and frequently make this for my customers.

Prep time:
Servings: 8-10 serviings
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Ingredients

Cost per serving $0.37 view details

Directions

  1. Process in a blender until smooth.
  2. Refrigerate overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 8 servings
Calories 184  
Calories from Fat 179 97%
Total Fat 20.23g 25%
Saturated Fat 5.03g 20%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 408mg 17%
Potassium 32mg 1%
Total Carbs 0.85g 0%
Dietary Fiber 0.1g 0%
Sugars 0.47g 0%
Protein 0.38g 1%
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