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Add a photoServings: 12
Ingredients
- 1 c. fat-free mayonnaise
- 1 c. nonfat lowfat sour cream
- 2 ounce blue cheese crumbled
Directions
- In a small bowl, combine the mayonnaise, lowfat sour cream and cheese. Chill in a covered container for at least an hour. The dressing will keep for about 1 week in the refrigerator.
- This recipe yields 2 1/2 c. or possibly 40 (1 Tbsp.) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 12 servings | |
| Calories 191 | |
| Calories from Fat 182 | 95% |
| Total Fat 20.63g | 26% |
| Saturated Fat 5.24g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 178mg | 7% |
| Potassium 42mg | 1% |
| Total Carbs 0.72g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.75g | 1% |
| Protein 1.41g | 2% |
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