North american cinco de mayo soups, stews & chilis recipes costing more than $3 per serving

All recipes » Soups, stews & chilis » North american » Cinco de Mayo

Pork Posole An easy, rich, posole. I call out canned enchilada sauce, but if you have time to make one from scratch the posole is even better.	Patrick Travis Aug 2009 Intermediate	1 vote 5835 views
Taco Soup This is a great cold weather soup that everyone loves. Doesn't have a lot of 'I don't like that' ingredients. Cook up quick and very inexpensive…	Melissa Bell Nov 2011 Advanced	1 vote 3291 views
Hunter's Chili "The only thing certain about the origins of chili is that it did not originate in Mexico...Chili, as we know it in the U.S., cannot be found in…	Windle Grissett Dec 2011 Professional	1 vote 2659 views

Mexican Pozole I (Posole) A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…	Salad Foodie Feb 2014 Professional	1 vote 1 comment 6987 views
Southwest Chicken Chili Here is a great one pot chili with a little Southwest Flair	Claudia lamascolo Feb 2014 Professional	1 vote 1 comment 3633 views
Mexican Pozole II (Posole) This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see…	Salad Foodie Mar 2014 Professional	1 vote 3095 views