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- Side dishes
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- North american
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North american side dishes recipes with 400 or fewer calories costing less than $2.0 per serving with photo

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » 400 or fewer calories » North american » Side dishes

Cheddar~Jalapeno Skillet Corn Bread Savory at its best, serve with any Mexican Fare.	"Cheffie Cooks" Apr 2016 Advanced	1 vote 1613 views
Cheddar Cheese & Hash Brown Casserole Makes a great side dish any time!	"Cheffie Cooks" Feb 2017 Advanced	1 vote 2253 views
Cumin and Cream Corn This is a simple side dish that goes well with pretty much anything; I've cooked it with chicken and served with a side salad. My kids love it!	Mihir Shah Mar 2008 Advanced	1 vote 1 comment 5632 views

green bean cassserole This is an old favorite!!!	Lesa Dec 2010 Intermediate	1 vote 1309 views
Broccoli in Brown Butter Broccoli covered in garlic butter, with lemon! The best broccoli I have ever had! Tastes like candy!	Anne Kruse Dec 2010 Intermediate	2 votes 1 comment 3570 views
Cajun Corn and Bacon Maque Choux If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...	Chef Smith May 2011 Professional	1 vote 1440 views
Quinoa with Fresh Corn and Mint This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also…	John Spottiswood Sep 2011 Advanced	2 votes 1 review 1 comment 1830 views
Perfectly Imperfect Garlic Mashed Potatoes My take on fancy steakhouses' mashed potatoes - perfect for the weeknight. No peeling required!	Schnoodle Soup Oct 2011 Intermediate	2 votes 1166 views
Creamy Spinach I think the Boursin Cheese makes the difference in this recipe. Make sure you get the right Boursin as there are several types in the cheese aisle.	Kelly Christensen Mar 2012 Intermediate	2 votes 1 review 1345 views
Lemon Herb Potato Salad A light and fresh potato salad with a lemon herb dressing. Only 75 calories!	Erin S Mar 2012 Intermediate	1 vote 2087 views
Bacon Ranch Potatoes Addictive baked potato chips	Beth Roan Jul 2012 Intermediate	1 vote 1930 views
Beans with Burnt Ends Burnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another…	myra byanka Mar 2013 Professional	2 votes 1 review 4 comments 3848 views
Oven Roasted Zucchini I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…	Carolinaheartstrings Jun 2013 Intermediate	1 vote 2021 views