American thanksgiving side dishes recipes with 400 or fewer calories costing less than $3.0 per serving
All recipes » Side dishes » American » Thanksgiving » 400 or fewer calories
![]() |
Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Mar 2013 Beginner |
1 vote
22927 views
|
![]() |
Swiss Corn Bake
|
David St. John
Nov 2010 Advanced |
2 votes
4984 views
|
![]() |
Brussels Sprouts with Pearl OnionsA vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and… |
Julia Ann Souders
Sep 2014 Intermediate |
1 vote
7827 views
|
![]() |
Copper Carrots
|
Chef Smith
May 2011 Professional |
2 votes
2775 views
|
|
Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3495 views
|
![]() |
Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Mar 2011 Professional |
1 vote
3018 views
|
![]() |
Cheesy Cauliflower BlossomCheesy Cauliflower Blossom has only 4 ingredients that make this showstopper a must at your next dinner party. Incredible roasted, creamy, and… |
Culinary Envy
Oct 2015 Advanced |
1 vote
1835 views
|
![]() |
Twice-Baked Sweet PotatoesTwice-Baked Sweet Potatoes is a delicious, easy and quick recipe for a holiday side dish. It will become your favorite sweet potato recipe for… |
RecipeKing
Nov 2014 Intermediate |
1 vote
2737 views
|
![]() |
Creamy Mashed PotatoesDelicious, easy, creamy mashed potatoes. |
Beth Roan
Mar 2012 Intermediate |
1 vote
1919 views
|
![]() |
Roasted Honey Cinnamon Acorn SquashCaramelized Roasted Honey Cinnamon Acorn Squash is drizzled with honey-cinnamon, and sprinkled with crumbled… |
Culinary Envy
Dec 2016 Advanced |
1 vote
1233 views
|
![]() |
Tri-Color Vegetable Risotto
|
Chef Smith
May 2011 Professional |
2 votes
2247 views
|