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American vegetables side dishes recipes with 200 or fewer calories costing less than $3.0 per serving

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All recipes » Side dishes » American » Vegetables » 200 or fewer calories

Roasted Vegetable Succotash Of all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the…	Robyn Savoie Nov 2013 Advanced	1 vote 3495 views
Acorn Squash with Apple Cider Brown Sugar Maple Syrup Sauce Who knew acorn squash was so delicious? Not me! I remember when I was a kid my mom always fixed this for her…	Carolinaheartstrings Oct 2013 Intermediate	2 votes 3087 views
Potato Filled Onion Cups These onion cups are a nice switch from the usual side dishes. Sometimes I like to add shredded sharp cheddar or pepper jack cheese to the cups for…	Robyn Savoie Oct 2013 Advanced	1 vote 3381 views

Zucchini Santa Fe This fast side is great with the green chilies. It gives this recipe a great zip.	Robyn Savoie Aug 2013 Advanced	1 vote 5606 views
Stewed Zucchini And Tomatoes This Stewed Zucchini and Tomatoes side dish has a wonderful flavor that goes with any meal, and the best part is it'll even make your kitchen smell…	Robyn Savoie Aug 2013 Advanced	1 vote 7628 views
Colorful Oven Vegetables I often serve this attractive side dish with a steak dinner or at a brunch.	Robyn Savoie Jul 2013 Advanced	1 vote 3748 views
Baked Cauliflower and Mushrooms Looking for a new way to serve cauliflower? Try this vegetable casserole.	Robyn Savoie Jul 2013 Advanced	1 vote 2 comments 4071 views
Broccoli with Mustard Sauce This is a delightfully tasty and simple side dish. The creamy mustard sauce is also a nice complement to cauliflower.	Robyn Savoie Jul 2013 Advanced	1 vote 4263 views
Crustless Zucchini Pie I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…	Carolinaheartstrings Jun 2013 Intermediate	1 vote 1770 views
Shallot Herb Grilled Corn My immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small…	Carolinaheartstrings Jun 2013 Intermediate	1 vote 1562 views
Oven Roasted Zucchini I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…	Carolinaheartstrings Jun 2013 Intermediate	1 vote 2021 views
wilted endive and bacon fresh endive and fried bacon in vinegar sauce	duane Apr 2013 Intermediate	1 vote 2773 views
Glazed Carrots I made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like…	Nancy Miyasaki Apr 2013 Intermediate	2 votes 1 review 2 comments 7644 views
Cooler Corn Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not…	Glenn Mar 2013 Beginner	1 vote 22927 views
Vegan Carrot Noodles I love this dish, it really fixed my craving for a warm comforting bowl of pasta. You could also make it with curry. The possibilities are endless.…	Jennifer Oct 2012 Advanced	1 vote 3251 views