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Italian shellfish recipes
All recipes » Shellfish » Italian
Linguine ai frutti di mareHere is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea". |
Chef Justin Yandle
Mar 2015 Professional |
1 vote
3204 views
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Tagliatelle with musselsPacked with delicious mussels, tomato and chilli it's a real Italian treat. |
Easy Cook - Laka kuharica
Feb 2014 Intermediate |
2 votes
3877 views
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Shrimp OreganatoI was trying to think of something really quick and super simple for tonights dinner and figured why not do some sort of shrimp over pasta. After… |
Angela LeMoine
Jul 2012 Intermediate |
1 vote
2348 views
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Creamy Shrimp ScampiA yummy seafood delicacy that combines plenty of shrimp, your choice of pasta noodles and a luscious creamy sauce. |
ken davis
Jun 2012 Intermediate |
1 vote
2677 views
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Mussels & Sausage in Tomato BrothA simple but tasty dish of mussels and sausage in a rich tomato broth. A nice meal with a salad and good bread… |
Bob Vincent
Mar 2012 Intermediate |
1 vote
2804 views
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swanky SCALLOPS on SQUASH web for HALLOWEENLayers of textures and flavour are no stranger to this delicacy. The marriage of seafood and squash have… |
Foodessa
Oct 2011 Professional |
1 vote
1880 views
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Cognac Shrimp RecipeDelicious shrimp with buttery cognac sauce |
Evelyn Scott
Sep 2011 Advanced |
2 votes
3674 views
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Tuscan Little Neck ClamsFrom Chef Justin Magistro |
GourmetItalian.com
Aug 2011 Intermediate |
1 vote
2120 views
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Risotto de camaronesEl risotto es un plato tradicional de la gastronomía italiana de la zona noroeste del país, concretamente del este de Piamonte y el oeste de… |
Jeannette Quinones
Jul 2011 Advanced |
1 vote
7063 views
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Shrimp in Green Garlic SauceWow, this is a really powerful and delicious dish. If you are looking for subtle flavors, search elsewhere. But if you're in the mood for a… |
John Spottiswood
Apr 2011 Advanced |
5 votes
8536 views
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Shrimp Scampi with Angel Hair PastaThis is a spin off of the Cheesecake Factory's recipe! |
Patricia Stagich
Mar 2011 Professional |
3 votes
28700 views
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Cioppino copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Feb 2011 Professional |
2 votes
1320 views
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Fra Diavolo Crab SauceFlavorful and easy to make sauce. We live in the beautiful Southwest and must buy the lump crab at Sam's. The recipe makes plenty for a dinner… |
Unknown Chef
Dec 2010 Intermediate |
1 vote
5669 views
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MUSSEL fennel Sambuca ROQUEFORTFRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours… |
Foodessa
Dec 2010 Professional |
2 votes
1923 views
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Tangy ARTICHOKE and LOBSTER Salad platterA lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy… |
Foodessa
Jul 2010 Professional |
1 vote
1734 views
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