North american july 4th bake pies & tarts recipes costing less than $2.0 per serving
All recipes » North american » Pies & tarts » Bake » July 4th
Creole Perfect Sweet Potato PieI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say… |
Amos Miller
Mar 2011 Professional |
2 votes
10279 views
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Irresistible Apple Pie with Crescent Roll CrustThis apple pie is unbelievably mouth watering and so easy to make. The crescent rolls make a nice puffy crust.… |
Just Cookin'
Nov 2013 Intermediate |
1 vote
10943 views
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Fabulous 3 Cherry PieMost folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.… |
Amos Miller
May 2011 Professional |
4 votes
7112 views
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Rhubarb Cream Pie with Almond Crumb CrustWhen I think of spring, I think of fresh wild asparagus, daffodils and tulips, and rhubarb. I don’t know why I… |
Adam Janowski
Apr 2011 Intermediate |
1 vote
2936 views
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Strawberry PieI've made this pie every summer since I was 10. The crust is a little salty which is a nice accompaniment to the sweet strawberries. Everyone… |
Aspen Lee-Moulden
Jun 2008 Intermediate |
5 votes
17700 views
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Upside-Down Caramel Apple PieIf there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few… |
Robyn Savoie
Oct 2013 Advanced |
2 votes
7545 views
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Summer Camp Berry Hand PieOne bite and you’ll fall in love with this bubbling, fruity Summer Camp Berry Hand Pie dessert that everyone is sure to love! |
Culinary Envy
Jun 2016 Advanced |
1 vote
1373 views
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Macadamia Nut TartsA mini tart composed of a coconut crust and a macadamia nut filling. |
Joy
May 2010 Intermediate |
2 votes
1918 views
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Gluten Free CheeseckeI have made this with several different topping, strawberries , blueberries, chocolate sauce and just plain. |
Debbie Rapsky
Sep 2012 Intermediate |
1 vote
3488 views
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Casie's Fruit TorteMy niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with… |
Just Cookin'
Dec 2012 Intermediate |
1 vote
3369 views
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