Summer bake pies & tarts recipes costing less than $1.5 per serving

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Lemon Love Bars

Lemon Love Bars

Fantastic dessert and best lemon bars on the planet.

Kelly Christensen
Mar 2012
Intermediate
2 votes
4787 views
Lemon Squares

Lemon Squares

"sheer divine"; tangy and crumbly lemon squares.

Navaneetham Krishnan
May 2014
Intermediate
2 votes
3424 views
Berry Galette

Berry Galette

Here's the summery pairing to the Galette Dough, largely inspired by Julia Child. Galette's aren't hard to make by any means, but they are just a…

Stephen Lamb
Jun 2008
Intermediate
2 votes
6124 views
Plum Sherry Tart

Plum Sherry Tart

The sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat…

Farrell May Podgorsek
May 2009
Advanced
1 vote
5060 views
Key Lime Pie

Key Lime Pie

My daughter loves Key Lime Pie. When she asks I can't refuse.

Beth Roan
Apr 2012
Intermediate
1 vote
1825 views
Casie's Fruit Torte

Casie's Fruit Torte

My niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with…

Just Cookin'
Dec 2012
Intermediate
1 vote
3369 views
Summer Camp Berry Hand Pie

Summer Camp Berry Hand Pie

One bite and you’ll fall in love with this bubbling, fruity Summer Camp Berry Hand Pie dessert that everyone is sure to love!

Culinary Envy
Jun 2016
Advanced
1 vote
1373 views
Galette Dough

Galette Dough

Far from an original recipe, we've Julia Child to thank for this one, with my own commentary integrated into the recipe. A fantastic way to…

Stephen Lamb
Jun 2008
Intermediate
1 vote
12824 views
Strawberry tart

Strawberry tart

A nice, fresh and easy to make tart with not too much butter content.

Alida
May 2012
Intermediate
1 vote
2636 views
Lemon Cream Pie

Lemon Cream Pie

Simple yet irresistible for its citrusy lemony scent and taste.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
1846 views
Skinny Pumpkin Pie

Skinny Pumpkin Pie

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

Navaneetham Krishnan
Feb 2015
Intermediate
1 vote
1845 views