European pastas recipes

Pasta with Butter and Parmesan Cheese

I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…

Fried Pasta

So what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian…

macaroni and cheese

A delicious, easy to cook meal.

Spinach and Ricotta Balls - Gnudis

I've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is…

Roasted Carrot Cream Pasta a.k.a. Bugs Bunny's Pasta

Roasted carrots are a delicious surprise. They lose their strong 'carrot' flavor and become mellow and sweet.

Chicken Spaghetti

I make this for every family function. It is always requested and seldom are there leftovers.

German Spaetzle

Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Spinach Basil Orzo

Can you believe I *just* discovered Orzo about 2 months ago? I'm officially a huge fan and this is one of the many recipes I've come up with using a…

Orzo and roasted vegetables with feta

This is a light and healthy pasta salad that will have your family or guests begging for the recipe. It's a…

Gorgonzola-Sauced Pasta

Four Cheese Italian Macaroni

Italian Pasta Salad

Farfalle with Melon….No Tomatoes Here!copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Potato and Cheese Pierogi

Pierogi are dumplings of unleavened dough filled with fillings such as potato and cheese, fruit fillings, farmers cheese and chive or sauerkraut and…