Vegetarian fall pasta recipes costing less than $3.0 per serving

All recipes » Pasta » Vegetarian » Fall

Vegetable Lasagna Lasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of…	Salad Foodie Aug 2012 Professional	2 votes 1 review 1 comment 13967 views
Garden Marinara Sauce with Spaghetti This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta…	Salad Foodie Aug 2016 Professional	1 vote 1 comment 2268 views
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman Feb 2009 Professional	1 vote 4464 views

Peanut and Vegetable Linguine A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from…	Julia Ann Souders Jun 2014 Intermediate	1 vote 2 comments 7619 views
Penne Puttanesca Easy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish.	Denise Sherin Mar 2014 Advanced	1 vote 2004 views
Pasta e Fagioli Facile - Easy Pasta and Beans Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.	Ann Harris Aug 2010 Intermediate	1 vote 3247 views
Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce Twisted Butter Chef and Owner Jane Johnson makes hearty, homemade ravioli…	Lauren Bishop Oct 2012 Intermediate	1 vote 1978 views