Quick and easy spring main dish recipes

Homemade Green Tea Pasta With Mint Pesto

It's a fabulous meatless meal you will never resist !

Basil-Walnut Pesto

To help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing.

Sea Bass with Roasted Tomato and Pepper Herb Sauce

This is my party dish, but like almost everything I cook, it's dead easy. What's more you can prepare this in…

"The Colors of Mother Nature"

"A colorful variety of my favorite fruits and vegetables, sauted over a medium fire, and only takes about 30 minutes to prepare and cook. This…

New World Salmon Enchiladas

These Enchiladas are light on the digestive system and high in protein, as well as drop dead delicious. This is a mild enchilada, heat it up if you…

Grilled Scallop Tacos with Mango Peach Chile Sauce

Beef Marinade

I love to grill during the summer and one of my favorite meats to grill is a tri-tip roast. At first the ingredients didn't sound very good but…

Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa

The red peppers make this stir-fry just a pretty as it is delicious! It can be served over rice instead of…

grilled shrimp and mushrooms

good with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad

Segedinsky Goulash v2

My second installment of goulash versions is Segedinsky Goulash. It is a goulash made with pork and sauerkraut( sour cabbage) as the main…

Frango à Brás - Chicken with potato sticks

This is a typical Portuguese recipe inspired by another (Bacalhau à Brás) I grew up with. Our family does not…

Asparagus & Sundried Tomato Spaghettini

think spring!

Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa

Succulent shrimp, crunchy slaw and tangy salsa make these tacos amazing.

SWEET QUAVA BBQ SAUCE

a quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be…

PINTO BEANS LOVER

THIS IS A RECIPE THAT MY FAMILY WILL EAT THE WHOLE POT, NO LEFT OVERS. I WILL BET YOU CAN'T STOP EATING.