Indian passover main dish recipes

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Dhal (Lentil) Rice

Dhal (Lentil) Rice

Rice and dhal scented with ghee and spices.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
3306 views
Vegetable Kurma

Vegetable Kurma

Home made aromatic and delicious type.

Navaneetham Krishnan
Sep 2014
Intermediate 		1 vote
2211 views
Prawn And Spinach Sodhi (Coconut Gravy)

Prawn And Spinach Sodhi (Coconut Gravy)

Creamy turmeric flavored gravy with succulent prawns inside.

Navaneetham Krishnan
Sep 2014
Intermediate 		1 vote
4426 views
Indian Fish Achar (Pickle)

Indian Fish Achar (Pickle)

That tangy, spicy and sweet flavors and surely rather addictive and tantalising.

Navaneetham Krishnan
Sep 2014
Intermediate 		1 vote
2248 views
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
3308 views
Fish Curry With White Radish

Fish Curry With White Radish

Black pomfret and radish soaked up in thick spicy tangy gravy.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
2408 views
Dalca (Dhal Mutton Curry)

Dalca (Dhal Mutton Curry)

Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
4730 views
Indian Fish Curry.

Indian Fish Curry.

Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.

Navaneetham Krishnan
Jul 2014
Intermediate 		1 vote
2607 views
Sodhi (coconut milk stew)

Sodhi (coconut milk stew)

Chinese cabbage soaked up in coconut milk turmeric gravy/stew.

Navaneetham Krishnan
Jul 2014
Intermediate 		1 vote
2315 views
Stir Fried Vegetarian Mutton With Curry Leaves

Stir Fried Vegetarian Mutton With Curry Leaves

It’s a side dish for rice; magnificent aroma of spices and curry leaves.

Navaneetham Krishnan
Jul 2014
Intermediate 		1 vote
3482 views
Eggs And Green Chilli Curry

Eggs And Green Chilli Curry

Lovely inviting spicy-tangy curry.

Navaneetham Krishnan
Jul 2014
Intermediate 		1 vote
2686 views
Chicken - Do - Pyaza - Spicy Chicken Curry with Shallots

Chicken - Do - Pyaza - Spicy Chicken Curry with Shallots

It's been a while since I have posted any chicken curry in the blog, I think during entire summer I avoided…

Hina Gujral
Jul 2014
Advanced 		1 vote
3095 views
Butter Chicken (Murgh Makhani)

Butter Chicken (Murgh Makhani)

Tender chicken pieces in buttery and spicy gravy.

Navaneetham Krishnan
Jun 2014
Intermediate 		1 vote
2 comments
2482 views
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry)

Thick creamy aromatic curry; scented with curry leaves and ghee.

Navaneetham Krishnan
Dec 2013
Intermediate 		1 vote
4531 views
Mutton Gosht (Spicy Mutton Curry)

Mutton Gosht (Spicy Mutton Curry)

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

Navaneetham Krishnan
Oct 2013
Intermediate 		1 vote
3943 views
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