European dinner party main dish recipes costing less than $2.5 per serving

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Baked Spaghetti

Baked Spaghetti

My husband's new favorite meal. Time consuming but worth it!

Beth Roan
Apr 2012
Intermediate
1 vote
2760 views
Crouton Chicken Parmesan

Crouton Chicken Parmesan

Quickest, easiest chicken parmesan ever!

Beth Roan
Mar 2012
Intermediate
1 vote
1288 views
Pasta Puttanesca

Pasta Puttanesca

Pasta Puttanesca is an Italian dish that is packed with flavors of tangy, spicy and saltiness. This recipe is debuting arugula - a spicy leafy green…

AmateurKitchen
Feb 2012
Intermediate
1 vote
2058 views
Turkey italian sausage

Turkey italian sausage

Like to eat italian, try this and you'll love it..my Nonna's Recipe try it once and tell me what you think..Put it in your Pasta no matter what kind…

Phil M Carver
Jan 2012
Advanced
1 vote
2114 views
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes

This is is very quick recipe, it only require couple of ingredients and it can be serve with variety of…

MANJULA
Nov 2011
Advanced
2 votes
5995 views
Ricotta Gnocchi

Ricotta Gnocchi

Simple pasta dish

Maria Gross
Jul 2011
Beginner
1 vote
2615 views
Bavarian Beef

Bavarian Beef

Chef Smith
May 2011
Professional
1 vote
1393 views
Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage

Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage

Our good friend Linda Hansen saved this top recipe from the SF Chronicle in 2004 and it has become one of her…

John Spottiswood
Apr 2011
Advanced
10 votes
7837 views
Italian Meatballs

Italian Meatballs

Years ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with…

Salad Foodie
Mar 2011
Professional
16 votes
51358 views
Cheesy Spinach Stuffed Portobellos

Cheesy Spinach Stuffed Portobellos

Jennifer Bass
Feb 2011
Intermediate
2 votes
2398 views
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages)

This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and…

Teodora Pogonat
Jan 2011
Intermediate
1 vote
8430 views
Greek-Style Stuffed Peppers

Greek-Style Stuffed Peppers

Chef Feiny www.feintastingfoods.com
Jan 2011
Advanced
2 votes
2519 views
Eggplant Parmesan

Eggplant Parmesan

Jennifer Bass
Dec 2010
Intermediate
2 votes
2225 views
Melissa's Bolognese Sauce

Melissa's Bolognese Sauce

melissa
Dec 2010
Intermediate
1 vote
2479 views
Basil-Walnut Pesto

Basil-Walnut Pesto

To help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing.

Chef Feiny www.feintastingfoods.com
Dec 2010
Advanced
2 votes
1908 views