- Dinner Party (34)
- Fall (26)
- Winter (26)
- Summer (25)
- Spring (14)
- BBQ party (3)
- Birthday party (9)
- Christmas (7)
- Cocktail party (2)
- Easter (4)
- Father's Day (13)
- Halloween (2)
- Hanukkah (5)
- July 4th (4)
- Labor Day (7)
- Mardi Gras (4)
- Memorial Day (4)
- Mother's Day (10)
- New Year (5)
- Oktoberfest (4)
- Passover (5)
- Picnic (7)
- Sporting events (6)
- St Patrick's Day (2)
- Thanksgiving (3)
- Valentine's Day (6)
- Weddings (2)
- « See less
- See all »
European saute main dish recipes
All recipes » Main dish » European » Saute
Pasta with Spinach, Ricotta, HamThis is one of our family staples. It is healthy and delicious! Two of our kids say it is their favorite… |
John Spottiswood
Mar 2008 Advanced |
10 votes
38970 views
|
|
Mediterranean Filet of SoleDover Sole was on sale at the local supermarket, and I felt inspired to try an recreate some of the simple, delicious flat fish dishes while… |
John Spottiswood
Apr 2009 Advanced |
4 votes
40160 views
|
|
Quick & Easy Beef StroganoffStart with canned beef round roast (or leftover roast beef) and pre-sliced mushrooms or canned, and the prep time for this classic entree is cut in… |
Salad Foodie
Nov 2012 Professional |
3 votes
11893 views
|
|
Beef Tenderloin Stroganoff With Dill WeedThis Stroganoff dish is adapted from one my Mom made for the family on special occasions. She got hers from a… |
Bob Vincent
Sep 2012 Intermediate |
2 votes
4416 views
|
|
Simple Pasta with Spinach, Mushrooms and TomatoesThis is one of those simple recipes that are almost embarrassing to put on this website. But this was really… |
John Spottiswood
Jan 2011 Advanced |
6 votes
8092 views
|
|
Simple Sole MeuniereI seem to have a fetish with dover sole right now. It’s so plentiful and inexpensive, I keep looking for different ways to cook it. This easy… |
Nancy Miyasaki
May 2009 Intermediate |
3 votes
15389 views
|
|
Spaetzle with Succulent BeefOur good german friend Helmut Solfrank loves to cook Spaetzle. He recently returned from a summer vacation in Germany and brought us a Spaetzle… |
John Spottiswood
Aug 2011 Advanced |
6 votes
5492 views
|
|
Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Jun 2009 Advanced |
3 votes
24802 views
|
|
Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!We know it’s a mouthful but we’re talking real Italian comfort food here.… |
Skinny Kitchen with Nancy Fox
Oct 2010 Professional |
6 votes
13298 views
|
|
The Stinking Rose ® 40 Clove Garlic ChickenYou heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of… |
Andrea Froncillo
Jun 2008 Professional |
8 votes
25052 views
|
|
Pork Tenderloin With Red Wine Demi GlazeThis is a simple but elegant entree. Pork tenderloin pounded thin and combined with mushrooms, red wine and… |
Bob Vincent
Oct 2011 Intermediate |
1 vote
8770 views
|
|
5-Hour Pork SugoSugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy! |
Staffan Terje
Mar 2008 Professional |
4 votes
15560 views
|
|
crab ravioli with grilled lobster in saffron cream sauceFor a luscious meal that can be made in 1/2 hour, this recipe has always been a sure thing. |
Seduction Meals
Sep 2008 Intermediate |
2 votes
19240 views
|
|
Sliced Seared Steak (Tagliata di Manzo)Buy a little good quality steak and prepare it very quickly in a cast iron skillet with rosemary sprigs and… |
daniellec1
Mar 2008 Intermediate |
4 votes
15744 views
|
|
Creamy Basil Chicken PastaThis is a rich & creamy pasta that has quickly become a favorite with my family & friends. I like lots of garlic so feel free to cut the amount down… |
Mary Joseph
Feb 2008 Advanced |
6 votes
28315 views
|