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European bake main dish recipes
All recipes » Main dish » European » Bake
Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
John Spottiswood
Feb 2010 Advanced |
80 votes
57529 views
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Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to… |
Nancy Miyasaki
May 2009 Intermediate |
9 votes
33147 views
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St. Patrick's Day Salmon with LeeksThis recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the… |
John Spottiswood
Mar 2009 Advanced |
9 votes
22505 views
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Simple French Bread PizzaThis is an easy recipe that I've been making since I was about 14. I made it last night because I was pressed for time, and all of my kids said… |
John Spottiswood
Aug 2009 Advanced |
9 votes
21480 views
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Eggplant LasagnaThe first time I made this dish, I was told "You can make this dish for me anytime!" This dish is even better warmed up the next day! |
Terri Jordan
Feb 2008 Intermediate |
7 votes
21511 views
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Mini Paprika Chicken PiesPerfect to make in single serving portions, this is a simple pie that is quick to make from store cupboard ingredients. |
Hungry Jenny
Mar 2010 Intermediate |
6 votes
4091 views
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Spaghetti PieA pie fit for a holiday table (Easter for my family), Lent if you omit the meat or a light supper. Serve with a tomato salad and your favorite soup… |
Nanette
Jul 2010 Advanced |
6 votes
7523 views
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Spinach and Ricotta CannelloniThis is a very easy cannelloni that we've learned with the great chef Jamie Oliver. |
nazevedo
Feb 2008 Intermediate |
5 votes
21076 views
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Homemade ManicottiThis recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is… |
Nancy Miyasaki
May 2008 Intermediate |
6 votes
19753 views
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Cottage PieThis is a classic English one-dish meal that's layered in a casserole: beef first, followed by peas and corn, and then buttery garlic carrot mashed… |
Reeni
Feb 2010 Intermediate |
5 votes
4846 views
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Lasagna di Carnevale (Neapolitan style Lasagna)Among Angelina's generation, each of the female family members had a special dish that she was known for. My… |
Frank Fariello
Feb 2010 Advanced |
4 votes
8009 views
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Italian Baked Chicken BreastsTender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious! |
Mary Shaldibina
Nov 2009 Intermediate |
4 votes
7087 views
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Chicago Style Pizza
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Evelyn Scott
Mar 2010 Advanced |
4 votes
4132 views
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Stuffed Cabbage ( Golabki)A Polish dish consisting of ground meat and rice mixture wrapped in boiled cabbage leaves and then topped with a tomato sauce and baked in the oven |
Therese
Mar 2013 Intermediate |
4 votes
10748 views
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Baked ziti with pork raguThis is a giant, lusty dish that plays on our basest desires. It has become my go-to entree for large parties of carnivores, especially when cooking… |
Chris Patil
Mar 2008 Advanced |
4 votes
12855 views
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