European main dish recipes added by professional chefs

Mothers Day Dinner Recipe - Leek & herb soufflé

Mother's Day is only a month away! Get ready early and prepare mom a home cooked meal. Mom will be delighted…

Mothers Day Dinner Recipe - Leek & herb soufflé

Get ready for Mother's Day with this recipe. It's only a month away to get prepared early! Mom will love the…

Chicken Marsala

Quick and easy Chciken Marsala Viddeo here:

Tuscan Chicken with Peppers and Pasta

This skillet meal makes a healthy stovetop supper and won't heat up the kitchen doing so.

Yogurt Herb sauce Pasta with Julienne Carrot and Zucchini

For a dedicated post on several lightened pasta dishes:…

pasta 'alla GIGI' style

For a dedicated post on several lightened pasta dishes: https://www.foodessa.com/2019/06/light-pasta-dish-pleasures.html

baked 'Cordon Bleu style' Italian stuffed Chicken breast

Yogurt has worked out to be the perfect tenderizer and flavour carrier. Light coatings adhere to yogurt…

Gnudi (Nudi) Squash Cheese rustic dumplings

Simultaneously a savoury and sweet dish is derived from adding squash to cheeses as eggs, spices and lightly…

Filet Mignon Sorrentine

This beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce.

Inside Out Cabbage Roll Casserole

Take the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,…

Mustard Crusted Rack of Lamb with Tarragon Cream Sauce

This tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the…

Braciola

Little beef roulades braised in a tomato sauce, delicious!

Sparkling Fusilli

Lavender and Fusilli Pasta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Cappesante Picasso alle tre salse piccanti (rosso verde giallo)

Piatto strepitoso sotto l'aspetto contemplative e gustativo .