North american lunch recipes with 300 or fewer calories costing less than $1.5 per serving

All recipes » Lunch » North american » 300 or fewer calories

Black Pepper Turkey & Swiss Cheese Sandwich Makes a terrific lunch time sandwich, my family loves these!	"Cheffie Cooks" May 2017 Advanced	1 vote 2372 views
Waldorf Chicken Salad Sandwich love a chicken salad sandwich and there are as many variations as there are cooks. I usually make a pretty standard chicken salad recipe, you know…	Carolinaheartstrings May 2012 Intermediate	1 vote 2672 views
tuna salad this is so easy and very tasty!! has no mayo.	laurie lalia Feb 2012 Intermediate	2 votes 1 review 1181 views

Rosemary beefsteak Today we will make a juicy rosemary beefsteak with butter and a thick layer of freshly grounded pepper. I already found out, that to make a good…	Spoonof Jan 2018 Advanced	1 vote 1417 views
Loaded Grilled Chicken Sandwich Your favorite Nutrisystem lunch item is taken to a whole new level in this protein-packed recipe that’s loaded with flavor. We dress up our Grilled…	Nutrisystem The Leaf May 2020 Intermediate	1 vote 428 views
Sloppy Joe on a Bun	DCMH Aug 2012 Intermediate	1 vote 3471 views
Philly-Style BBQ Chicken Sandwich A savory combination of smoky BBQ chicken, melted Mozzarella cheese, and crisp-tender veggies nestled on a soft…	Penny Hawkins Jul 2010 Advanced	2 votes 1 review 3442 views
Lentil Bulgar Burgers with Fiery Fruit Salsa Fruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the…	BearNakedBaker Dec 2010 Professional	1 vote 3305 views
Tuna Cream Cheese Sandwiches Don't knock it until you try it! This came from Marcia Adams (who used to have a cooking show on PBS). Marcia passed away in 2011. She, too, loved…	Debra Parsons Jul 2013 Intermediate	1 vote 2467 views
Peanut Butter and Jelly Sandwich	Katie Jun 2014 Beginner	1 vote 1687 views
Turkey-Avocado Wrap	DCMH Aug 2012 Intermediate	1 vote 1164 views
Low Yolk Egg Salad This is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes…	TobeNourished Sep 2011 Intermediate	2 votes 3228 views
Greek Chicken in a Pita Wrap	Deb Theisen Feb 2013 Intermediate	1 vote 1880 views